VIC Entertainers Box

Delicious delights from Victoria and Tasmania, including a cider recipe that's 300 years old and the decadent truffle mustard from Gippsland.

• 1 x Crucible Cider, Crisp Dry Handmade Cider, 375ml (B&GOR)
• 1 x The Truffle House, Truffle Mustard, 100g (Gippsland)
• 1 x Springmount Fine Foods, Peach Pearls for Prosecco, 15 pearls (Macedon Ranges)
• 1 x Olive's Olives, Pure Olive Paste 100g (DMR)
• 1 x The Garlic Company, Black Garlic & Vanilla Tapenade, 100g (MEL)
• 1 x Fossey's Distillery, Gin Jam, 100g (Mildura)
• 1 x Asterisk Kitchens, Lavosh Crackers, Activated Coconut Charcoal, 130g (MEL)
• 1 x Shorthive, Salted Honey, 125g (B&GOR)
• 1 x Lighthouse Cheese Company, Pear & Pistachio Paste, 50g (TAS)